From Busy Parents to Foodies: Who Loves Mah’s Market Frozen Gyoza?

From busy parents to restaurant pros, discover why Canadians can’t stop buying Mah’s Market’s premium frozen gyoza.

Mah’s Market Story: Family Traditions That Inspired the Market

What started as Sunday dumpling nights around Poh Poh’s kitchen table became a legacy of love and flavour. Discover how family traditions, immigrant roots, and handmade care inspired Mah’s Market t...

How to Cook Frozen Gyoza: A Step-by-Step Guide by Mah’s Market

“I followed Mah’s Market’s gyoza cooking guide and nailed it — crispy bottoms, juicy inside, just like the ones I had in Tokyo. These are hands-down the best frozen dumplings I've tried.”— Emily K....